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A Memphis Tradition for the finest prime steaks
and fresh seafood for over 30 years

DESSERTS

Famous Folk's Folly Freeze
9.00
Amaretto di Saronno, Chambord, Frangelico, Godiva, Brandy or Praline liqueur blended with soft vanilla ice cream. We can customize this dessert to your preference of liqueur  
   
Dessert Sampler
14.00
Bite-size portions of hot chocolate fudge brownie with Haagen-Dazs vanilla ice cream, bread pudding with Old Bushmill's Irish whiskey sauce, Southern pecan pie, cheesecake, and key lime pie  
   
Parfait
9.00
Chambord or Creme de Menthe swirled with soft vanilla ice cream, topped with whipped cream and a cherry  
   
Hot Chocolate Fudge Brownie
10.00
Our hot chocolate fudge brownie is loaded with pecans and topped with Haagen-Dazs vanilla ice cream. Drizzled with chocolate syrup  
   
Bread Pudding
9.00
Raisins and cinnamon enhance our dense and warm bread pudding, draped with Old Bushmill's Irish whiskey sauce  
   
Southern Pecan Pie
9.00
A traditional favorite, served warm with a scoop of Haagen-Dazs vanilla ice cream  
   
Cheesecake
9.00
Decadent, rich, smooth and creamy cheesecake with your choice of blueberry or strawberry topping  
   
Key Lime Pie
9.00
A traditional key lime pie made with fresh lime juice, garnished with whipped cream and fresh lime  
   
Cold Scoops
7.00
A daily selection of sorbets or Haagen-Dazs vanilla ice cream. A light and refreshing end to your meal  
   
Creme Brulee
9.00
French vanilla custard, flavored with Hazelnut liqueur, topped with caramelized raw sugar. Served with whipped cream and fresh fruit  
   

 


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Weekly Specials

Colossal, succulent sea scallops are pan seared to medium rare doneness and placed atop lobster ravioli. Served over sweet corn and mint marigold coulis and finished with Pecorino cracklings. ...more
 
 

Folk's Folly Prime Steak House / 551 South Mendenhall Rd / Memphis, Tennessee 38117 / 901.762.8200 / 800.467.0245
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