A Memphis Tradition for the finest prime steaks
and fresh seafood for over 30 years
DESSERTS
Famous Folk's Folly Freeze
6.95
Amaretto di Saronno, Chambord, Frangelico, Godiva, Brandy or Praline liqueur blended with soft vanilla ice cream. We can customize this dessert to your preference of liqueur
Dessert Sampler
12.95
Bite-size portions of hot chocolate fudge brownie with Haagen-Dazs vanilla ice cream, bread pudding with Old Bushmill's Irish whiskey sauce, Southern pecan pie, cheesecake, and key lime pie
Parfait
6.95
Chambord or Creme de Menthe swirled with soft vanilla ice cream, topped with whipped cream and a cherry
Hot Chocolate Fudge Brownie
8.95
Our hot chocolate fudge brownie is loaded with pecans and topped with Haagen-Dazs vanilla ice cream. Drizzled with chocolate syrup
Bread Pudding
7.95
Raisins and cinnamon enhance our dense and warm bread pudding, draped with Old Bushmill's Irish whiskey sauce
Southern Pecan Pie
7.95
A traditional favorite, served warm with a scoop of Haagen-Dazs vanilla ice cream
Cheesecake
7.95
Decadent, rich, smooth and creamy cheesecake with your choice of blueberry or strawberry topping
Key Lime Pie
7.95
A traditional key lime pie made with fresh lime juice, garnished with whipped cream and fresh lime
Cold Scoops
5.95
A daily selection of sorbets or Haagen-Dazs vanilla ice cream. A light and refreshing end to your meal
Creme Brulee
7.95
French vanilla custard, flavored with Hazelnut liqueur, topped with caramelized raw sugar. Served with whipped cream and fresh fruit
A trio of four ounce tenderloin medallions are grilled to order and individually crowned with rich crab béarnaise, Maker’s Mark peppercorn sauce, and bleu cheese crumbles.
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Folk's Folly Prime Steak House / 551 South Mendenhall Rd / Memphis, Tennessee 38117 / 901.762.8200 / 800.467.0245 � Copyright 2013 Folk's Folly Prime Steak House. All rights reserved.